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Platters of cocktail finger food

Menu available after 5pm only - Minimum 15 people

• 4 items $12.00 per person
• 5 items $15.00 per person
• 6 items $18.00 per person

(G) - Gluten Free (V) - Vegetarian

• Prawn twisty (G)
• Smoked salmon and horseradish cream on Vogel toast
• Smoked chicken and cos lettuce with roasted capsicum and chutney
• Salmon kebabs, seasoned with lemon pepper, served with lime & dill mayonnaise (G)
• Scallops in a beer batter with tartare sauce
• Scallops wrapped in ham with plum sauce (G)
• Tempura battered blue cod with teriyaki sauce
• Smoked salmon Gravalax with cucumber noodles and garlic Aioli (G)
• Spiced chicken gougons with an apricot dipping sauce
• Chicken mignons and dipping sauce (G)
• Filo parcels filled with chicken, spring onion and oyster sauce
• Assorted topped bilinis, smoked chicken, brie and red onion marmalade, smoked salmon and red pepper relish.
• Spicy marinated beef with roast garlic and yoghurt salsa (G)
• Spring roll filled with lamb and Asian greens
• Spicy roasted pork slices (G)
• Rare beef fillet, herbed crouton and basil mayonnaise
• Grilled spiced lamb cutlet with smoked tomato salsa
• Roasted tomato and Parmesan pastries (V)
• Spinach and pine nut roulade (V)
• Thyme-infused mushrooms, baked with garlic feta cream (V)
• Corn, spring onion and coriander fritters with a sweet chilli dipping sauce (V)
• Roasted feta and spinach in a small filo package (V)
• Mushroom and herb risotto balls (V)
• Mushrooms, roasted and filled with tomato, garlic and parsley butter (V, G)

Antipasto

$5.00 per person

• Shaved cold meats, smoked meats, crudites, pickled vegetables, cheese
• Served with a selection of toasted breads and crackers

Cheese and Fruit

$5.00 per person

• A selection of high quality and, when available locally crafted cheeses including Brie, Edam, Havarti and Blue varieties served with pickles, sliced fruit and water crackers

Finger Sandwiches

$5.00 per person

• A selection of petite finger sandwiches with traditional and contemporary fillings on assorted breads

Mixed Blini Platter

$5.00 per person

• Smoked chicken with brie and red onion marmalade, smoked salmon red pepper relish and petit salad, rare roast beef with blue cheese and beetroot relish

Sushi

$6.00 per person

• Salmon and vegetarian mixed platters with pickled ginger, wasabi and soy sauce